Last Updated on April 8, 2024 by Jawad Ali

The water generated by premium alkaline water machines developed by Enagic International is known as ‘Kangen’ water, click here to find out more. Kangen water machines transform ordinary tap water into safe, wholesome, hydrogen-rich water. The advantages of alkaline water don’t end there, though. A Kangen water machine is the finest investment you can make for both your money and our limited supply of freshwater.

What functions do alkaline water devices have?

Hydrogen potential is referred to as pH. It gauges a substance’s acidity or alkalinity based on the presence of free hydrogen and hydroxyl ions.

From 0 to 14, the number 7 is neutral. A material is considered acidic if its pH is less than 7, and alkaline if its pH is more than 7.

Oxidation-reduction potential is referred to as ORP. An object has a greater chance of oxidizing if its ORP is positive, which makes it ideal for sanitizing and cleaning surfaces outside the body.

Hydrogen water is excellent for oral intake since it has a negative ORP, which indicates that it has the capacity to anti-oxidize. The quality of water is determined by ORP readings in addition to pH.

Why drinking alkaline water is healthy

Improve your body’s pH

By now, you may have heard of the alkaline diet in conversations about healthy living.

Advocates of eating alkaline foods, such as fruits, vegetables, and legumes, swear by doing so. Unlike meals that cause the body to become acidic, such as meat, dairy, and grains, alkaline foods cause the body to become alkaline. Because hazardous microorganisms and illnesses like cancer may flourish in acidic surroundings, an alkaline state is optimal.

High acidity has also been linked to a loss of bone mass, which aggravates osteoporosis and rheumatoid arthritis. Additionally, alkaline meals are said to enhance digestion, eliminate toxins, and enhance general health.

Life is water.

The Japanese word “Kangen” means “return to origin.” By consuming Kangen water, we may go back to the way we really are and experience the abundant life that nature intended for us.

It’s crucial to keep in mind the reasons why we should be concerned about the quality of the water we use before delving into the advantages of alkaline water. It’s simple to dismiss water as just a physiological need. Water is not just our most important resource, but it is also a fundamental component of nature and our emotional selves.

Our bodies contain 60% or more water. This implies that the water we consume and bathe in naturally replenishes us and shapes who we are as individuals.

The water has life. Dr. Masaru Emoto’s work and his idea on water awareness may be well known to you. Water molecules are shown by Emoto to be influenced by their surroundings, thoughts, and emotions. Similar to how they do for humans, positive experiences change the quality of the water.

Many of us go about our daily lives unaware of the contaminants in the water we consume. For instance, the typical tap water in the United States contains around 316 contaminants. Of those, 202 have no safety regulations. Water filtration is becoming more and more important as population growth and pollution levels increase.

Understanding the significance of water in our bodily, psychological, and spiritual well-being makes our connection with and duty to the best water clear. Kangen water is a step toward a prosperous future because of this.

Oxidation-reduction potential is referred to as ORP. An object has a greater chance of oxidizing if its ORP is positive, which makes it ideal for sanitizing and cleaning surfaces outside the body.

Hydrogen water is excellent for oral intake since it has a negative ORP, which indicates that it has the capacity to anti-oxidize. The quality of water is determined by ORP readings in addition to pH.

Why drinking alkaline water is healthy

Improve your body’s pH

By now, you may have heard of the alkaline diet in conversations about healthy living.

Advocates of eating alkaline foods, such as fruits, vegetables, and legumes, swear by doing so. Unlike meals that cause the body to become acidic, such as meat, dairy, and grains, alkaline foods cause the body to become alkaline. Because hazardous microorganisms and illnesses like cancer may flourish in acidic surroundings, an alkaline state is optimal.

High acidity has also been linked to a loss of bone mass, which aggravates osteoporosis and rheumatoid arthritis. Additionally, alkaline meals are said to enhance digestion, eliminate toxins, and enhance general health.

Life is water.

The Japanese word “Kangen” means “return to origin.” By consuming Kangen water, we may go back to the way we really are and experience the abundant life that nature intended for us.

It’s crucial to keep in mind the reasons why we should be concerned about the quality of the water we use before delving into the advantages of alkaline water. It’s simple to dismiss water as just a physiological need. Water is not just our most important resource, but it is also a fundamental component of nature and our emotional selves.

Our bodies contain 60% or more water. This implies that the water we consume and bathe in naturally replenishes us and shapes who we are as individuals.

The water has life. Dr. Masaru Emoto’s work and his idea on water awareness may be well known to you. Water molecules are shown by Emoto to be influenced by their surroundings, thoughts, and emotions. Similar to how they do for humans, positive experiences change the quality of the water.

Many of us go about our daily lives unaware of the contaminants in the water we consume. For instance, the typical tap water in the United States contains around 316 contaminants. Of those, 202 have no safety regulations. Water filtration is becoming more and more important as population growth and pollution levels increase.

Understanding the significance of water in our bodily, psychological, and spiritual well-being makes our connection with and duty to the best water clear. Kangen water is a step toward a prosperous future because of this.

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Olivia Rodriguez is a registered dietitian and health coach with a passion for helping people lead healthier lives. With over 8 years of experience in the field, Olivia has worked with individuals and families to develop personalized nutrition and wellness plans that promote optimal health and well-being. She is a frequent contributor to health and wellness publications and has written extensively on topics such as plant-based nutrition, weight management, and chronic disease prevention. Olivia believes that good nutrition is the foundation of a healthy lifestyle, and her mission is to help people make sustainable changes that improve their health and happiness. When she's not working with clients or writing, Olivia enjoys practicing yoga, hiking, and exploring new healthy food options.